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Blueberry Cheesecake Protein Shake - main hero image
mara Voss

Blueberry Cheesecake Protein Shake

Indulge in a creamy Blueberry Cheesecake Protein Shake! Packed with protein and bursting with blueberry flavor, it’s a healthy dessert drink ready in minutes.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 servings
Calories: 210
Ingredients Method

Ingredients
  

Ingredients
  • 1 cup unsweetened almond milk
  • 1 cup fresh or frozen blueberries
  • 1 scoop vanilla protein powder
  • 2 tbsp cream cheese, softened
  • 1 tsp vanilla extract
  • 1 tbsp honey or maple syrup
  • 1 cup ice cubes

Method
 

Instructions
  1. Add almond milk, blueberries, protein powder, cream cheese, vanilla extract, and honey (if using) to a blender. Tip: For a thicker shake, use frozen blueberries instead of fresh.
  2. Blend on high until smooth and creamy, about 1 minute. Tip: Scrape down the sides of the blender if needed to ensure everything is well combined.
  3. Add ice cubes and blend again until the shake is thick and frothy. Tip: Adjust the amount of ice to reach your desired consistency.
  4. Pour into tall glasses and serve immediately. Tip: Garnish with extra blueberries or a sprinkle of graham cracker crumbs for a cheesecake-inspired touch.