Ingredients
Method
Instructions
- Add ice cream, milk, condensed milk, cocoa powder, vanilla, and salt to a blender. Tip: For extra thickness, freeze the glass for 10 minutes first.
- Blend on high until smooth and creamy, about 30 seconds. Tip: Stop and scrape the sides if needed.
- Pour into chilled glasses, top with whipped cream and sprinkles. Tip: Drizzle with extra condensed milk for flair.
