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Creamy Passionfruit Vanilla Milkshake - main hero image
mara Voss

Creamy Passionfruit Vanilla Milkshake

Indulge in a creamy passionfruit vanilla milkshake—tropical, sweet, and perfectly balanced. Ready in just 10 minutes for a refreshing treat!
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 servings
Calories: 290
Ingredients Method

Ingredients
  

Ingredients
  • 1 cup vanilla ice cream
  • 1/2 cup passionfruit pulp (fresh or bottled)
  • 1/2 cup whole milk
  • 1 tsp vanilla extract
  • 1 tbsp honey or simple syrup (optional, for extra sweetness)
  • Whipped cream and passionfruit seeds for garnish

Method
 

Instructions
  1. Add ice cream, passionfruit pulp, milk, and vanilla extract to a blender. Tip: For a thicker shake, freeze the glass for 5 minutes first.
  2. Blend on high until smooth and creamy, about 30 seconds. Tip: Stop and scrape down the sides if needed.
  3. Taste and adjust sweetness with honey or syrup if desired. Tip: Add a splash more milk if too thick.
  4. Pour into chilled glasses, top with whipped cream and passionfruit seeds. Tip: Use a spoon to swirl the pulp for a marbled effect.