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Exotic Coconut and Pineapple Milkshake - main hero image
mara Voss

Exotic Coconut and Pineapple Milkshake

Creamy coconut meets tangy pineapple in this tropical milkshake. A refreshing summer dessert drink ready in 10 minutes with just 5 ingredients!
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 servings
Calories: 380
Ingredients Method

Ingredients
  

Ingredients
  • 1.5 cups vanilla coconut ice cream
  • 0.5 cup canned coconut milk (full fat)
  • 1 cup fresh pineapple chunks (frozen)
  • 0.25 cup pineapple juice
  • 1 tsp lime juice
  • toasted coconut flakes for garnish

Method
 

Instructions
  1. Add all ingredients except garnish to blender Tip: Freeze pineapple chunks for 30 minutes beforehand for extra thickness
  2. Blend on high until completely smooth (about 45 seconds) Tip: Stop and scrape sides if needed
  3. Taste and adjust sweetness with more pineapple juice if desired
  4. Pour into chilled glasses and garnish with toasted coconut flakes