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Creamy gingerbread milkshake topped with whipped cream and a gingersnap
Mara Voss

Gingerbread Milkshake

A warm, spiced gingerbread milkshake blended in 5 minutes.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 servings
Calories: 300
Ingredients Method

Ingredients
  

Ingredients
  • 1 1/2 cups vanilla ice cream
  • 3/4 cup milk
  • 1 tbsp molasses
  • 1/2 tsp ground ginger
  • 1/2 tsp cinnamon

Method
 

  1. Add the vanilla ice cream, milk, molasses, and spices to a blender.
  2. Blend until smooth and creamy, about 20 to 30 seconds.
  3. Pour into a chilled glass and serve immediately.