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Indulgent Salted Caramel and Pecan Milkshake - main hero image
mara Voss

Indulgent Salted Caramel and Pecan Milkshake

Creamy salted caramel milkshake loaded with toasted pecans and whipped cream—a decadent dessert drink ready in 10 minutes!
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 servings
Calories: 620
Ingredients Method

Ingredients
  

Ingredients
  • 3 cups vanilla ice cream
  • 1/2 cup whole milk
  • 3 tbsp salted caramel sauce
  • 1/4 cup toasted pecans, chopped
  • 1 tsp vanilla extract
  • 1 pinch flaky sea salt
  • 1/2 cup whipped cream
  • 2 tbsp caramel drizzle

Method
 

Instructions
  1. Blend ice cream, milk, 2 tbsp caramel sauce, vanilla, and half the pecans until smooth. Tip: For a thicker shake, freeze your glass for 10 minutes first.
  2. Divide between two glasses. Top with whipped cream, remaining caramel sauce, pecans, and a pinch of sea salt.
  3. Drizzle with extra caramel and serve immediately with straws and spoons.