Go Back
Creamy lemon milkshake topped with whipped cream and a lemon slice in a chilled glass
Mara Voss

Lemon Milkshake

A bright, tangy lemon milkshake with fresh lemon and vanilla ice cream, blended in 5 minutes.
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 servings
Calories: 250
Ingredients Method

Ingredients
  

Ingredients
  • 1/4 cup fresh lemon juice
  • 1 tsp lemon zest
  • 1 1/2 cups vanilla ice cream
  • 1/4 cup cold whole milk
  • 1 tbsp honey

Method
 

  1. Add the lemon juice, zest, vanilla ice cream, milk, and honey to the blender.
  2. Blend until smooth and creamy, about 20 to 30 seconds.
  3. Pour into a chilled glass and serve immediately with a lemon slice.