Ingredients
Method
Instructions
- Add almond milk, matcha powder, protein powder, ice cream, maple syrup (if using), and ice cubes to a blender. Tip: Use a high-speed blender for a smooth texture.
- Blend on high until smooth and creamy, about 1-2 minutes. Tip: Scrape down the sides if needed to ensure even blending.
- Pour into tall glasses and serve immediately. Tip: Garnish with a sprinkle of matcha powder or whipped cream for extra indulgence.
