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Mocha Hazelnut Diner-Style Milkshake - main hero image
mara Voss

Mocha Hazelnut Diner-Style Milkshake

Indulge in a rich mocha hazelnut diner-style milkshake—thick, creamy, and loaded with coffee-chocolate flavor. Perfect for dessert or a sweet treat!
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 servings
Calories: 420
Ingredients Method

Ingredients
  

Ingredients
  • 2 cups vanilla ice cream
  • 1/2 cup whole milk
  • 2 tbsp chocolate hazelnut spread
  • 1 tbsp unsweetened cocoa powder
  • 1 tsp instant espresso powder
  • 1/2 tsp vanilla extract
  • Whipped cream and chocolate shavings for garnish

Method
 

Instructions
  1. Add ice cream, milk, chocolate hazelnut spread, cocoa powder, espresso powder, and vanilla extract to a blender. Tip: For an extra-thick shake, freeze the glass for 10 minutes before serving.
  2. Blend on high speed until smooth and creamy, about 30 seconds. Tip: If the shake is too thick, add a splash more milk. Too thin? Add another scoop of ice cream.
  3. Pour into chilled glasses and top with whipped cream and chocolate shavings. Tip: Drizzle extra chocolate hazelnut spread on top for a decadent finish.