Ingredients
Method
Instructions
- Add the vanilla ice cream, passion fruit pulp, milk, honey, and vanilla extract to a blender. Tip: For a thicker shake, add 2-3 ice cubes.
- Blend on high speed until smooth and creamy, about 30-45 seconds. Tip: Stop and scrape down the sides if needed.
- Taste and adjust sweetness with more honey if desired. Tip: Passion fruit can vary in tartness.
- Pour into tall glasses and drizzle extra honey on top for a beautiful finish. Tip: Use a spoon to swirl the honey for a decorative touch.
