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Red Velvet Cheesecake Dessert Milkshake - main hero image
mara Voss

Red Velvet Cheesecake Dessert Milkshake

Indulge in a decadent Red Velvet Cheesecake Dessert Milkshake! Creamy, rich, and perfect for Valentine's Day or any sweet craving. Ready in 10 minutes!
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 servings
Calories: 420
Ingredients Method

Ingredients
  

Ingredients
  • 2 cups vanilla ice cream
  • 1/2 cup milk
  • 1/4 cup cream cheese, softened
  • 2 tbsp cocoa powder
  • 1 tbsp red food coloring
  • 1 tsp vanilla extract
  • 1/4 cup crushed graham crackers

Method
 

Instructions
  1. Add the vanilla ice cream, milk, cream cheese, cocoa powder, red food coloring, and vanilla extract to a blender. Tip: Use full-fat cream cheese for the creamiest texture.
  2. Blend on high speed until smooth and creamy, about 1-2 minutes. Tip: Stop and scrape down the sides if needed.
  3. Pour the milkshake into tall glasses. Tip: Chill the glasses beforehand for an extra frosty treat.
  4. Top with crushed graham crackers if desired. Tip: Add a dollop of whipped cream for extra indulgence.