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White Chocolate Raspberry Truffle Milkshake - main hero image
mara Voss

White Chocolate Raspberry Truffle Milkshake

Indulge in a creamy White Chocolate Raspberry Truffle Milkshake with rich white chocolate and tart raspberries. A decadent dessert in a glass!
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 servings
Calories: 420
Ingredients Method

Ingredients
  

Ingredients
  • 2 cups vanilla ice cream
  • 1/2 cup whole milk
  • 1/4 cup white chocolate chips, melted
  • 1/2 cup fresh raspberries
  • 1 tbsp raspberry syrup
  • 1 tsp vanilla extract
  • Whipped cream and extra raspberries for garnish

Method
 

Instructions
  1. In a blender, combine the vanilla ice cream, milk, melted white chocolate, fresh raspberries, raspberry syrup (if using), and vanilla extract. Tip: For a thicker shake, use frozen raspberries.
  2. Blend on high speed until smooth and creamy, about 30-45 seconds. Tip: Stop and scrape down the sides if needed to ensure everything is well incorporated.
  3. Pour into tall glasses and top with whipped cream and extra raspberries. Tip: Drizzle with extra melted white chocolate for an elegant touch.