Quick answer: Indulge in a creamy S'mores Marshmallow Milkshake with toasted marshmallows, chocolate, and graham crackers—a campfire classic in a glass!

By Mara Voss · Updated July 23, 2026

S’mores Marshmallow Milkshake

This S’mores Marshmallow Milkshake captures the essence of a campfire classic in a creamy, sippable form. Rich chocolate, toasted marshmallows, and graham crackers blend seamlessly with vanilla ice cream for a dessert shake that’s both nostalgic and indulgent. Its thick, velvety texture and balanced sweetness make it ideal for summer gatherings, cozy nights in, or anytime you crave a touch of campfire magic. The recipe is simple enough for beginners yet feels luxurious, offering a gourmet twist on a beloved treat.

Recipe at a Glance

• Prep time: 10 minutes
• Total time: 10 minutes
• Servings: 2
• Calories per serving: 520
• Difficulty: Beginner

Why This Recipe Works

This milkshake combines the beloved flavors of s’mores—toasted marshmallows, chocolate, and graham crackers—into a creamy, easy-to-make drink. It’s ready in just 10 minutes, making it perfect for spontaneous dessert cravings or last-minute gatherings. The interplay of sweet marshmallows, rich chocolate, and crunchy graham crackers creates a balanced flavor profile that appeals to both kids and adults. Its thick, smooth texture ensures every sip feels indulgent. The recipe is versatile, allowing for easy substitutions to accommodate dietary preferences while maintaining its signature taste.

Ingredients

Yields 2 servings:

• 3 cups vanilla ice cream
• 1 cup milk (whole or 2%)
• 1/2 cup mini marshmallows, plus extra for garnish
• 2 tbsp chocolate syrup
• 1 tbsp graham cracker crumbs
• 1 tsp vanilla extract
• 1 tbsp whipped cream (optional)

Equipment

• Blender
• Measuring cups and spoons
• Tall glasses
• Spoon
• Kitchen torch (optional)

Instructions

1. In a blender, combine the vanilla ice cream, milk, mini marshmallows, chocolate syrup, graham cracker crumbs, and vanilla extract. For a thicker shake, use frozen milk cubes instead of liquid milk. This technique prevents dilution and maintains a rich consistency. 2. Blend on high speed until smooth and creamy, about 30-45 seconds. Stop and scrape down the sides if needed to ensure even blending. Proper blending ensures the marshmallows integrate smoothly for a uniform texture. 3. Pour the milkshake into two tall glasses. Chilling the glasses beforehand creates an extra frosty treat, enhancing the overall experience. 4. Top with whipped cream, a drizzle of chocolate syrup, and a sprinkle of graham cracker crumbs. For a campfire effect, toast extra marshmallows with a kitchen torch. This step adds visual appeal and a hint of caramelized flavor. 5. Serve immediately with a spoon and straw for the full s’mores experience. The spoon helps scoop up any toppings or graham cracker crumbs that settle at the bottom.

Tips for Better Results

• Use slightly softened ice cream for easier blending and a creamier texture. Ice cream straight from the freezer can be too hard, making blending uneven.
• For a richer chocolate flavor, add 1 tbsp of cocoa powder to the blender. This enhances the chocolatey depth without overwhelming the marshmallow sweetness.
• Toast marshmallows before blending for a deeper, caramelized taste. This step mimics the authentic campfire flavor of traditional s’mores.
• Chill glasses beforehand to keep the shake frosty longer. This prevents the milkshake from melting too quickly, especially on warm days.

Variations

Vegan S’mores Shake

Substitute dairy-free ice cream, almond milk, and vegan marshmallows for a plant-based version. Ensure the chocolate syrup is also vegan-friendly for a fully dairy-free treat.

Mocha S’mores Shake

Add 1 tbsp of instant coffee or espresso powder for a caffeinated twist. This variation balances the sweetness with a subtle coffee flavor, making it a great option for adults.

Serving and Storage

Serve this milkshake immediately for the best texture. Pair it with extra graham crackers for dipping or alongside a warm brownie for added indulgence. If necessary, store it in the freezer for up to 1 hour, though the texture may become icy. For optimal enjoyment, blend fresh servings as needed.

Nutrition Estimate

• Calories: 520
• Protein: 8g
• Fat: 22g
• Carbohydrates: 72g
• Sugar: 58g

Nutritional values are estimates per serving.

Frequently Asked Questions

Can I make this ahead?

Blend the milkshake just before serving for the best texture. Pre-measure ingredients to save time.

Can I freeze it?

Freezing will alter the creamy texture. It’s best enjoyed fresh.

How do I make it dairy-free?

Use dairy-free ice cream and milk alternatives like oat or almond milk.

What’s the best texture tip?

Use slightly softened ice cream for easier blending and a creamier result.

Conclusion

This S’mores Marshmallow Milkshake delivers the nostalgic flavors of a campfire treat in a creamy, indulgent drink. With its perfect balance of chocolate, marshmallows, and graham crackers, it’s a dessert shake that brings summer vibes to any occasion. Whether you’re hosting a party or enjoying a quiet night in, this recipe is sure to delight.