Go Back
S'mores Marshmallow Milkshake - main hero image
mara Voss

S'mores Marshmallow Milkshake

Indulge in a creamy S'mores Marshmallow Milkshake with toasted marshmallows, chocolate, and graham crackers—a campfire classic in a glass!
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 servings
Calories: 520
Ingredients Method

Ingredients
  

Ingredients
  • 3 cups vanilla ice cream
  • 1 cup milk (whole or 2%)
  • 1/2 cup mini marshmallows, plus extra for garnish
  • 2 tbsp chocolate syrup
  • 1 tbsp graham cracker crumbs
  • 1 tsp vanilla extract
  • 1 tbsp whipped cream

Method
 

Instructions
  1. In a blender, combine the vanilla ice cream, milk, mini marshmallows, chocolate syrup, graham cracker crumbs, and vanilla extract. Tip: For a thicker shake, use frozen milk cubes instead of liquid milk.
  2. Blend on high speed until smooth and creamy, about 30-45 seconds. Tip: Stop and scrape down the sides if needed to ensure even blending.
  3. Pour the milkshake into two tall glasses. Tip: Chill the glasses beforehand for an extra frosty treat.
  4. Top with whipped cream, a drizzle of chocolate syrup, and a sprinkle of graham cracker crumbs. Tip: Toast extra marshmallows with a kitchen torch for a campfire effect.
  5. Serve immediately with a spoon and straw for the full s'mores experience!