Ingredients
Method
Instructions
- Add all ingredients except toppings to a blender. Tip: For a thicker shake, freeze your glass for 10 minutes first
- Blend on high speed until smooth and creamy, about 30 seconds. Tip: Stop and scrape down sides if needed
- Pour into chilled glasses and top with whipped cream and chopped hazelnuts. Tip: Drizzle extra chocolate syrup for presentation
