Ingredients
Method
Instructions
- Add the vanilla ice cream, milk, and Nutella to a blender. Tip: For a thicker shake, use slightly softened ice cream.
- Blend on high speed until smooth and creamy, about 30 seconds.
- Add half of the mini marshmallows and pulse 2-3 times to incorporate them lightly. Tip: Pulsing keeps some marshmallow texture for a fun bite.
- Pour into tall glasses and top with whipped cream, chocolate syrup, and the remaining marshmallows.
